On this episode of the Modern Farm Girls Podcast, we talk with Mary Lake of the Royal Butcher in Vermont.
- Shearing Sheep
- Wool
- The Royal Butcher
- Animal Husbandry
- Meat Production
- New England Meat Conference
- Women in the meat industry
- Soft Slaughter Documentary
- Typical day at The Royal Butcher
- Temple Grandin
- Different meat classifications: Kosher, Halal, Organic
- Organic versus non- organic meat
Mentioned in the podcast:
The Royal Butcher
New England Meat Conference
Soft Slaughter
Mary Lake’s Website
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