Modern Farms Girls Podcast 010: Interview with Mary Lake of The Royal Butcher

On this episode of the Modern Farm Girls Podcast, we talk with Mary Lake of the Royal Butcher in Vermont. Shearing Sheep Wool The Royal Butcher Animal Husbandry Meat Production New England Meat Conference Women in the meat industry Soft Slaughter Documentary Typical day at The Royal Butcher Temple Grandin Different meat classifications: Kosher, Halal, […]

How to stay MOTIVATED to make great food choices

Wondering how to stay motivated when all you want to do is sit on the couch with a bag of Skittles in one hand and the remote in the other? Before I drop a few thoughts, I need to clarify something: you probably know how I feel about “dieting.” In short, I’m not a fan. And in this […]

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