Mouth Money – 30 Days, Day 13

Saturday, July 24, 2010 I can’t believe 30 Days is already 13! It’s growing up so fast. Breakfast: Husband made bacon n’ eggs. I can never stay away from that old staple for long. Lunch: A delicious summer salad with baked pear and homemade citrus vinaigrette dressing. Dinner: Husband and I had date night at […]

Baked Pear & Citrus Vinaigrette Salad

I was reminded recently of a salad favorite that my college chef Quinn used to make. The basic ingredients of pear, avocado, berry, walnuts and spinach just scream (or softly serenade) “summer.” For the dressing: 1/4 c. EVOO 1 tsp. dijon mustard 2 Tbs. white wine vinegar Juice from one whole orange Whisk all ingredients […]